Welcome to the Village Cafe located in the heart of VCU Campus

Diversions for the rich, the poor, the wise and otherwise!

Updated Daily

Wednesday, April 25th

Fried Chicken   9.95 Two pieces of homemade golden fried chicken | with rice & a veggie choice

Caribbean Jerk Pork Sandwich 9.95 Topped with LTO and Pepperjack cheese | with fries and coleslaw

Shrimp Fajita Quesadilla 11.95 Folded with cheddar, onions, red and green peppers | with fixins on the side

Blackened Chicken Tacos 11.95 Topped with lettuce, cheese, and homemade tropical pico de gallo | with rice & black beans

Chicken Wing Flavors:
Mango Habanero | Parmesan Garlic | Teriyaki Glaze
Soup Du Jour
Chicken and Wild Rice
Side of the Day | Veggie Pasta Salad $2.50

Rally Towels in VCU’s black and gold are available for a
$5 donation in remembrance of Kevin Shimp. 100% of
the proceeds will go directly to the family



About the Village Cafe

The Village Cafe has been serving the public since 1956. With a friendly, refreshingly honest and hard-working staff, you won’t leave disappointed. Walk through those double doors on the corner of Harrison and Grace to cure your hangovers, satisfy your cravings and meet the craziest and nicest people you’ll come by in Richmond. Regardless of your reason for entering our domain of awesomeness, you’ll be happy you did. Located near VCU’s Monroe Park Campus, students frequent the establishment for breakfast before class and beers after exams. If you want breakfast for dinner, a burger at 9AM or a milkshake with over 100 flavor combination options, The Village Café is your go-to place. Sip on a cup of Carytown coffee, ground in-house, grab a bite, grab a beer and enjoy the atmosphere!

“If you are in Richmond and want great food at awesome prices come here you won’t be disappointed. The atmosphere and decor had a great collegiate feel along with historical Richmond photos. The portions were huge and delicious and HOT!”

Arnie W.

Village Cafe customer


Address: 1001 W Grace St. Richmond, Virginia 23220 Phone: (804) 353-8204


Hours of Operation

Mon – Sun: 8:30 am – 2:00 am
Kitchen hours:
Sunday-Wednesday 8:30am-11:00pm
Thursday-Saturday 8:30am-12:00am